Shrimp Pad Thai
I love Pad Thai. There I said it. Stir-fried noodles in a sweet, tangy and spicy sauce. Crispy beansprouts, fresh lime and roasted peanuts. All wok-fried together into a beautiful mix of YUM. I’ve longed to visit Thailand and try any dish, so naturally, I order from our local Thai place frequently enough the owner knows me by name.