This crowd-pleaser is crunchy and salty with a hint of I want seconds. This recipe will stop you from ordering Chinese food from the greasy spoon down the street, saving you money and time. I love making this any time of year, the best part is there’s only one pan to wash in the end!
A restaurant-quality meal you can cook on a weeknight. Delicious garlic, cajun and spinach all in a creamy sauce over perfectly cooked salmon. You’ll start skipping the restaurant or ordering in just to make this one at home. What more could you want? A view? Don’t worry, It looks magazine quality too!
Creamy gnocchi, similar to an alfredo, a rich one-pot dish. I love this for weeknights because it can be done in under 30 minutes. You can add a protein of your choice, or leave it vegetarian. One thing I can guarantee is that it’ll be loved by everyone and cooked again and again.
Homemade pizza is always as much of a treat as it is a great deal when you’re cooking at home. You get the chance to use all the extra toppings from the fridge and give in to the pizza craving while still staying thrifty. You can double the cheese, keep it vegetarian or make it a meat-lovers. Better yet, come up with a brand new pizza type you’ll want more often than take out pizza.
Looking to warm up? When it comes to this decadent comfort food, it’ll soothe your soul and warm your heart. It’s rich but simple enough that you can tackle it on a weeknight, or prepare it on the weekend and throw it in the crockpot.
There is something about broccoli cheddar soup that gets people’s attention. It might be the cheddar cheese or the delicious creamy base or maybe it’s the wonderful combination of all of it together. It takes less than one hour to make this incredible soup. It’ll be the best broccoli cheese you’ve had and maybe the best soup ever!